Is it Time to Hire a Private Chef?

In our world that becomes increasingly busier every day, the one thing that remains consistent is mealtime. While this may look different for every family, no one can deny the pleasure of sitting down to a well-cooked meal whether that be pancakes in the morning before work or a full course dinner to unwind at the end of the day. As much as we may all agree that mealtime is an important staple in our everyday lives, it rarely gets the attention it deserves. 

How many meals have been subject to our busy schedules? Do breakfasts look like a granola bar and coffee in the car on the way to work? Have dinners become Chinese takeout you picked up on the way home because you ran out of time to cook? Maybe you order delivery so much that you’re even on a first name basis with your UberEats delivery person. Maybe they are actually concerned when you don’t order delivery. If any of this is true, it might be a sign that it’s time to put down that slice of frozen pizza and hire a private chef.

What do private chefs do?

The main job of a private chef is to serve you the food you want and need. Diabetics, vegetarians, vegans, celiacs, and allergy sufferers need not worry. Once you’ve decided on a menu together, your chef will shop for the ingredients required to make the delicious dishes. They will also buy those required ingredients locally, ensuring quality and freshness, which means the meal that ends up on your plate is perfectly crafted to your every need. 


Why should I hire a private chef?

While mealtimes are an especially important occasion to spend with family, guests or clients, they can become a considerable point of stress. Private chefs handle the stress of buying groceries, prepping, and cooking a meal, leaving you to enjoy the company of those around the dinner table. They will even tidy up afterwards! A private chef will also maximize your grocery potential and eliminate wasted food.  


What is the average salary for a private chef in Nashville?

The average rate for a private chef in Nashville is $100/meal. A full-time salary for a private chef is $80,000-$150,000 DOE.

How does the selection/hiring process work?

At Brooks Household Staffing, our goal is to make your life easier. Along with extensive interviews and background checks, we also incorporate personality compatibility into our onboarding process to ensure you are paired with the most qualified and compatible candidate.



Cayla Brooks